About Lemongrass Substitute You may not be using lemongrass in your meals, but it is widely used in the world. It is an herb that adds flavor to your food but does not have an essence. You may have seen lemongrass teas, curries, sweet dishes, especially Thai recipes. Lemongrass is every cook’s favorite, especially those […]
Except for the thyme? Need the closest flavored Thyme substitute? The most famous alternatives you can find in the various Thyme guides are savory, a mixture of herbs such as marjoram and thyme, Herbes de Provence or Italian seasoning, and poultry seasoning. However, when looking for substitutes, besides flavor, many things must be considered, such […]
Some spices are indispensable in our kitchen because they play a dual role: both adding color and providing good flavor. It’s not like peppers that just add flavor or food coloring that just adds color to the dish. One such dual-functional spice is turmeric, which you can find at every spice store. But today, instead […]
“Men and Melons are hard to know” – Benjamin Franklin As the great American sage Benjamin rightly said in the above quote, melons are really hard to know. This is true in both respects. First, the beautiful-looking cantaloupe may not be perfect. Secondly, there are so many types of melons today that it is difficult […]
How many types of cheese are there? Blue cheese, cheddar cheese, hard cheese, salty cheese, perforated cheese. Even typewriters would get tired of typing all the different types of cheese in the world. And the best part Still, they could manage to forget many of them. This topic is so intense. However, we found a […]
Some fruits are mysterious. Not because they look and taste different, as Jacote did, but because they grow on trees that are by no means inferior to skyscrapers. And unlike other fruits, their pulp becomes drier as they ripen. One such mysterious fruit is the baobab, which is famous for its dry white flesh. Want […]
Trying new dishes is the best past tense hobby for moms and culinary ladies. Wanna try Boston Rolls??? Team IU always brings you the easiest great recipes to try at home. Here we are with a great recipe this time: Boston Sushi rolls. You can easily make it without a lot of expertise, simple kitchen […]
About Garlic and Purple Garlic: Garlic (Allium sativum) is a species of bulbous flowering plant in the genus Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion and Chinese onion. It is native to Central Asia and northeastern Iran and has long been a common seasoning worldwide, with a history of several thousand years of human consumption and use. It was known to ancient Egyptians and has been used as both a food flavoring […]
Red Lobster recipes have been a hot topic on many food and whiplash blogs for years. Just so you know, Red Lobster is a chain of casual dining restaurants with over 700 locations worldwide. It specializes in seafood but also serves steak, chicken and pasta. Although there are many world-famous recipes, there are rumors that […]
These easy deep fryer breakfast recipes can help you save a lot of time cooking and ensure your family’s health. Air fryers, with their oil-free frying method, have gained popularity around the world and have become the most valuable item to have in your kitchen. Your deep fryer is often used to sear your chicken, […]
There’s nothing quite as good as freshly baked fall cookie recipes, and they’ll fill your kitchen with an enticing aroma. If so many recipes confuse you about choosing, or if some of them weren’t even born for fall, you might have a hard time choosing the perfect option. Do not worry; I suggested 45+ autumn […]
Sometimes you’re hungry for chicken dishes, but you don’t have raw chicken on hand. Then, canned chicken recipes will satisfy your craving enough. Since the chicken product is already cooked, it will not take much time to turn it into delicious meals. Also, canned chicken can be easily stored in your pantry or refrigerator, so […]