Category Archives: Recipes

Authentic Malva Pudding Recipe by a South African

Malva Pudding Recipe,Malva Pudding,Pudding Recipe

About Pudding and Malva Pudding Recipe: Pudding is a type of food that can be either a dessert or a savory (salty or spicy) dish that is part of the main meal. In the United States and Canada, pudding characteristically denotes a sweet, milk-based dessert similar in consistency to egg-based custards, instant custards or a mousse, often commercially set using cornstarch, gelatin or similar coagulating agent such […]

Are Bagels Vegan? Well, Not All! So, How to Get Vegan Bagels? A Detailed Guide for You

Vegan Bagel

About Bagel and Vegan Bagel: A bagel (Yiddish: בײגל‎, romanized: beygl; Polish: bajgiel; also historically spelled beigel) is a bread product originating in the Jewish communities of Poland. It is traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, that is first boiled for a short time in water and then baked. The result is a dense, chewy, doughy interior with a browned and sometimes crisp exterior. Bagels […]

29 The Easiest But Best Greek Recipes To Make At Home

Greek Recipes

There is no doubt that Greek recipes are heart healthy but nothing more than delicious, but sometimes you can have a hard time finding suitable recipes for family dinners or some special occasion. The following article is for you to take a look at the highly recommended Greek dishes and their general instructions to help […]

6 Cayenne Pepper Substitutes that Can Provide Same Heat and Spice to Your Recipe

Cayenne Pepper Substitute,Cayenne Pepper

About Chili Pepper and Cayenne Pepper Substitute: The chili pepper (also chile, chile pepper, chilli pepper, or chilli), from Nahuatl chīlli (Nahuatl pronunciation: [ˈt͡ʃiːlːi] (listen)), is the berry-fruit of plants from the genus Capsicum which are members of the nightshade family, Solanaceae. Chili peppers are widely used in many cuisines as a spice to add pungent ‘heat’ to dishes. Capsaicin and related compounds known as capsaicinoids are the substances giving chili peppers their intensity when ingested or applied topically. Although this definition […]

Best Salad Meal Prep Ideas In 2022

Salad Meal Prep Ideas

Salad meal prep ideas help you plan your daily meals that can benefit your health and body metabolism and offer plenty of good nutrients. Salads can have many ingredients rich in healthy nutrients that will improve your healthy lifestyle in every meal you prepare for you and your family. (Salad Meal Prep Ideas) Whether you’re […]

45 Easy Whole30 Meal Prep Recipes

Whole30 Meal Prep ideas,Whole30 Meal Prep,Meal Prep ideas

Whole30 meal prep is a viral health trend with delicious and healthy recipes. I love this diet because it is life changing. The Whole30 diet encourages followers to eliminate alcohol, sugar, dairy, grains, additives, dairy, legumes and junk food from their diet for one month. If you’re looking to make a lifestyle change, here’s a […]

How Tart Cherry Juice Could Be A Great Antioxidant Booster In Your Life – Its Benefits & Recipes

Tart Cherry Juice

Blueberries, cranberries, and oranges are antioxidant superstars. But could there be something new above all this? Tart cherry definitely deserves this spot. The best way to consume cherries is in the form of juice, and so is today’s blog. We will tell you about the types, benefits, side effects and some amazing recipes. So, let’s […]

What Is Tobiko – How to Make, Serve, And Eat It

What Is Tobiko

About Tobiko: Tobiko (とびこ) is the Japanese word for flying fish roe. It is most widely known for its use in creating certain types of sushi. (What Is Tobiko?) The eggs are small, ranging from 0.5 to 0.8 mm. For comparison, tobiko is larger than masago (capelin roe), but smaller than ikura (salmon roe). Natural tobiko has a red-orange color, a mild smoky or salty taste, and a crunchy texture. Tobiko is sometimes colored […]

Can I substitute Sesame Oil with Any Other Oil? 7 Sesame Oil Replacements

Sesame Oil

About Sesame and Sesame Oil: Sesame (/ˈsɛzəmiː/ or /ˈsɛsəmiː/; Sesamum indicum) is a flowering plant in the genus Sesamum, also called benne. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods. World production in 2018 was 6 million tonnes, with Sudan, Myanmar, and India as the largest […]

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